Gluten Free Plain Flour - 5kg/25kg
This versatile flour makes gorgeous light pastry, and is good to thicken sauces.
The flour is so easy to use – follow the instructions on the bag.
Add baking powder to make fabulous cakes.
Ingredients:
Potato Starch, Rice Flour, Stabiliser: Xanthan Gum.
Nutrition:
Per 100g of Flour | ||
---|---|---|
Energy | 1480 kJ | |
349 kcal | ||
Fat | 0.8 g | |
Of which saturated | 0 g | |
Carbohydrate | 68 g | |
Of which sugars | 0.1 g | |
Fibre | 0.5 g | |
Protein | 17 g | |
Salt | 0.1 g |






