Bay's Kitchen
Spicy Mexican Stir-in Sauce - Low FODMAP - GF - VG
Bay’s Kitchen stir-in sauces are all Low FODMAP and great tasting! They are now all Gluten Free certified too!!
Delicious spicy Mexican sauce, perfect for making your favourite Mexican treats! Ideal for fajitas, nachos, enchiladas, tacos and more!
- 260g serves 2. Low FODMAP certified for half jar (130g).
- Certified by FODMAP Friendly.
- Suitable for vegetarians and vegans.
- Low FODMAP & Gluten Free certified.
- No onion, no garlic and no other high FODMAP ingredients.
Ingredients:
Tomatoes (71%), Water, Tomato Paste (7%), Coriander (1.8%), Cornflour, Garlic Infused Sunflower Oil, Dextrose, Salt, Concentrated Lime Juice 0.3%), Paprika (0.3%), Chipotle Chilli (0.1%), Acidity Regulator; Lactic Acid, Cumin, Black Pepper.
Allergens Advice: see ingredients in bold.
Nutrition:
| Per 100g of Sauce | ||
|---|---|---|
| Energy | 156 kJ | |
| 37 kcal | ||
| Fat | 0.8 g | |
| Of which saturates | 0.1 g | |
| Carbohydrate | 6.4 g | |
| Of which sugars | 1.7 g | |
| Fibre | 1.2 g | |
| Protein | 1.2 g | |
| Salt | 0.72 g | |
