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Bay's Kitchen

Thai Massaman Stir-in Sauce - Low FODMAP - GF - VG

£2.96 GBP £3.95 GBP

Bay’s Kitchen stir-in sauces are all Low FODMAP and great tasting! They are now all Gluten Free certified too!!

A creamy, fragrant and mild spiced Low FODMAP* curry – packed with flavour but free from onions and garlic!

  • 260g serves 2. Low FODMAP certified for half jar (130g).
  • Certified by FODMAP Friendly.
  • Suitable for vegetarians and vegans.
  • Low FODMAP & Gluten Free certified.
  • No onion, no garlic and no other high FODMAP ingredients. 


Water, Coconut Cream (34%), Lemongrass (3%), Ginger, Cornflour, Coriander Leaf, Spices (1.3%)(Coriander Seed, Cumin, Cayenne Pepper, Cinnamon, Cardamon, Turmeric), Rapeseed Oil, Salt, Concentrated Lime Juice, Dextrose, Lime Leaf (0.3%).

Allergens Advice: see ingredients in bold.



Per 100g of Sauce
Energy 476 kJ
114 kcal
Fat 9.6 g
Of which saturates 7.0 g
Carbohydrate 6.3 g
Of which sugars 1.7 g
Fibre 0.9 g
Protein 1.2 g
Salt 1.0 g



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