White Sandwich Loaf - 800g GF, DF, EF
Water,Rice Flour, Tapioca Starch, Maize Starch, Rapeseed Oil, Psyllium Husk, Rice Protein, Emulsifier (Cellulose Fibre), Golden Syrup, Potato Starch, Thickener (Hydroxypropylmethyl Cellulose), Yeast, Salt, Rice Starch, Thickener (Carboxymethyl Cellulose), Preservative (Sodium Propionate), Buckwheat Flour, Golden Flax Seed, Stabilizer (Xanthan Gum)
Gluten Free, Wheat Free, Dairy Free, Nut Free, Soya Free. Egg Free.
This product has a shelf life of 4-5 days and can be frozen for up to 3 months.
Store in a cool dry place.
During warm conditions shelf life will be reduced, If freezing, freeze on day of arrival.
See allergens in BOLD.
Storage:
This product has a shelf life of 5 days and can be frozen for up to 3 months.
Store in a cool dry place.
During warm conditions shelf life will be reduced, If freezing, freeze on day of arrival.
Nutritionals per 100g:
Energy: 983KJ/234Kcal
Protein: 3.8g
Carbohydrate: 40.0g
Total Sugars: 1.3g
Fat: 4.7g
Saturated Fat: 0.7g
Dietary Fibre: 8.6g
Salt: 1.30g




